To identify or compare an Egg size, measure the cooking grid across its widest point and measure the height from the base to the top of the closed dome. Match your measurements with the chart below.
EGG Size
Grid Diameter
Height
2XL
29 in (74 cm)
35.4 in (90 cm)
XL
24 in (61 cm)
30.7 in (78 cm)
Large
18.25 in (46 cm)
33 in (84 cm)
Medium
15 in (38 cm)
28.34 in (72 cm)
Small
13 in (33 cm)
24 in (61 cm)
MiniMax
13 in (33 cm)
19.5 in (50 cm)
Mini
10 in (25 cm)
17 in (43 cm)
Cooking Area and Capacity Guide
Use this chart to compare cooking space and typical capacity. Capacity can vary depending on food size, arrangement, accessories, and cooking method.
EGG Size
Cooking Area
Ideal For
Can Cook
2XL
672 sq in (4336 cm²)
12–20 people
6 whole chickens, 30 burgers, 10 Boston butts (8 lbs)
XL
452 sq in (2919 cm²)
6–12 people
4 whole chickens, 20 burgers, 6 Boston butts (8 lbs)
Large
262 sq in (1688 cm²)
4–6 people
2 whole chickens, 12 burgers, 4 Boston butts (8 lbs)
Medium
177 sq in (1140 cm²)
2–5 people
1 whole chicken, 8 burgers, 3 Boston butts (8 lbs)
Small
133 sq in (856 cm²)
1–3 people
1 whole chicken, 6 burgers, 1 Boston butt (8 lbs)
MiniMax
133 sq in (855 cm²)
1–3 people
1 whole chicken, 6 burgers, 1 Boston butt (8 lbs)
Mini
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Description
Elevate your outdoor cooking station with these egg-shaped salt and pepper shakers. Precision-engineered ceramic vessels dispense sea salt and coarse ground pepper with effortless grace. Their compact 2 in. x 3 in. (5 cm x 8 cm) form factor integrates seamlessly with your egg system, enhancing both function and aesthetics.
Hand-washable ceramic construction
Optimized for sea salt and coarse ground pepper
Dimensions: 2 in. x 3 in. (5 cm x 8 cm)
These shakers aren't just accessories; they're a statement of your commitment to the art of outdoor cooking. Their presence on your prep table signals to fellow enthusiasts that you understand the importance of proper seasoning in creating exceptional flavors. By incorporating these shakers into your cooking ritual, you join a community of discerning chefs who appreciate the finer details of outdoor cuisine.